Easter BrunchBuffet
$41.95 per adult, $21.95 per child
Seating’s are available at 11:30, 1:30 & 2:00pm
To Reserve, please call 705-738-5111
Create Your Own Pasta Station
Pasta’s Made to Order with a variety of fillings:
Ham, Onions, Peppers, Matchstick Carrots Mushrooms, Bacon, Cheddar, Chicken, Flaked Poached Salmon Baby Spinach & Tomatoes
Hot Brunch Items
Classic Eggs Benedict with Hollandaise Sauce, Farmers Sausage & Home-fries
Scalloped Potatoes & A Medley of Vegetables,
Sheppard’s Pie with Gravy & Chicken Cacciatore
The Carvery
Slow Roasted Ham with Corn Relish & Assorted Mustard’s
Salads Station
Mix of Garden Greens and Lettuces with Assorted Dressings, Carrots, Onions, Peppers, Mushrooms, Cucumber, Tortilla
Strips, Chick Peas, Black Beans, Mandarin Oranges & Feta Cheese.
Potato Salad, Broccoli Salad & Coleslaw
A Variety of Breads & Biscuits with Flavoured Butters
Platters & Plates
Decorated Salmon with Shrimp, Pickled Beets, Gherkins, Crudité & Dip,
Cocktail Onions & Bread & Butter Pickles.
Dessert Station
Assorted Mini Muffins, Danishes, Cookies, Pies, Tarts, Trifle, Chelsea Buns, Squares,
Brownie Kebobs, Fresh Fruit Salad, Apple Fritter Bites with Warm Caramel Sauce
Fresh Waffle Station
Chocolate or Vanilla Waffles Made to Order with a variety of fillings:
Whipped Cream,Strawberries, Cherry Compote & Warm Chocolate Sauce.