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NYE Dinner

Sunday, December 31, 2017 at 5:00pm - 7:30pm

Bring in the New Year at Eganridge!

Join us for an amazing 4-course dinner, starting at 5:00 or 5:30.

Live Music Featuring Kelly Burrows!

Cost is just $64.95 and reservations can be made by calling 705-738-5111

Amuse Bouche

Vegetable Creole Risotto
Sautéed Peppers, Zucchini, Carrot, Asparagus, Arborio Rice, Saffron Cream with Asiago, Salsa Fresca & Onion Sprouts


Roasted Butternut Squash & Apple Soup
Finished with Roasted Pumpkin & Apple Chips


Roasted Beet & Orange Salad
Glazed Pecans, Micro Greens, Scallions, Peppers & Yogurt Vinaigrette


A Saute of Clams, Mussels, Shrimp, Whitefish, Salmon, Leeks, Fennel, Saffron, Onion, Tomato, Herbs & Garlic in its own Broth

Pancetta Chicken Supreme
Supreme of Chicken Stuffed with Roasted Peppers, Onions & Brie Cheese Wrapped in Pancetta and Pan Seared. Finished with a Mandarin Wild-berry Salsa

Beef Wellington
Seared Tenderloin & Mushroom Duxelle Wrapped in Puff Pastry. Finished with Sauce Chasseur.

Stuffed Eggplant
Sautéed Creole Vegetables & Herbs, Gorgonzola Cheese over Saffron Cranberry & Scallion Risotto


Chocolate Mascarpone Cheesecake
With Brandied Sour Cherries


Layer Strawberry Shortcake
Finished with Chocolate Curls, Coulis & Chantilly Cream