$89 Per Couple
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Vidal, Pelee Island, Ontario (375ml)
Pinot Grigio, Pelee Island, Ontario (375ml)
Sauvignon Blanc, Pelee Island, Ontario (375ml)
Baco Noir, Pelee Island, Ontario (375ml)
Merlot, Pelee Island, Ontario (375ml)
Cabernet, Pelee Island, Ontario(375ml)
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Fresh baked Focaccia and Sundried tomato Salsa
(Please note this item is baked fresh and takes 20 minutes to prepare)
Basil Pesto / Cherry Tomato Ragout / Crostini
House Fig Chutney / Ontario Stilon Cheese / Confit Garlic / Shaved Prosciutto / Balsamic Glaze / EVOO
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Marinated Firm Tofu / Couscous Fricassee with Dried Fruit / Walnut Sauce
Stewed Tender Ribeye / Sweet Pepper Demi / Mushroom Medley / Buttered Tagliatelle
Kawartha Maple Bourbon Glazed Tenderloin / White Bean Cassoulet / Spring Asparagus
Half Hen / Herb and Garlic / Pomme Puree / Fine French Beans / Pan Jus
Ontario Short Rib / Spinach / Celery Root Puree /Pickled Onion Salad
Select One From Our Weekly Feature Dessert Menu
Please note that the maximum group size for The Dining Room on the 9 & Dine Special is 8 Guests